The wide variety of flavors in Tea makes it a natural ingredient in cooking. Its flavors are distinct - woodsy, vegetal, citrus, ripe, sweet - and they can add nuance and layers to many dishes. Citrus Teas have an appealing sweet/sour flavor that enhances many dishes. Adding a dash of Lemon or Orange Juice to a recipe can make it stand out, but why stop there? Marinate your Grilled Chicken with Green Limón Tea and you may never want anything else!
Very good bergamotte taste. Even as a decaf one of the better Earl Greys.