One of the most aromatic, delicate and sweet blends. There hasn’t yet been anyone among my friends who has tasted this tea at my place and have not asked for it during the next visit.
Steeping Instructions
Use 1 heaped tbsp. of chai per 8 oz. cup.
Pour boiling water over leaves.
Steep 5 mins.
Add 1/3 cup heated milk and 1 tsp. sugar.
Tea Education
The best way to enjoy Temple Chai is to brew it properly and with the right equipment. It’s not difficult and it doesn’t require much research, but steeping a proper cup makes a world of difference. To learn how to make your cup of loose leaf chai the right way, visit our Tea Basics and FAQ pages. If you need a reliable strainer, timer, teapot, or infuser, browse our collection of tea accessories.
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